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Collection: Dishwashers

Commercial dishwashers deals with a high volume of dishes on a daily basis every day of the year. This is the reason they are built with corrosion and chemical resistant material such as stainless steel. They are designed to handle heavy use, to clean and sanitize dishes quickly and efficiently. We have three models which are glass washer, under counter dishwasher and pass through dishwasher. The glass washer is geared for bars and cafes. The under counter is take-away shops, cafes and small eateries. Lastly, the pass through are designed for the restaurants, hotels, pubs and mid-tier eateries.

Maintenance and cleaning of a dishwasher at the end of every service are essential for prolonging the lifespan of these machines. They can help prevent breakdowns and ensure the dishwasher operates at maximum efficiency since they are an indispensable part of any commercial catering businesses.

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